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  • Surprise Dinner

    I love it when I’m all occupied with my friends and loved ones during weekends.

    Bb Mich and I planned to dye and trim our hair before my birthday bash in Zouk, so we decided to go over to Shawn Cutler in Bangsar. After we decided on the time and venue, bff decided to join us too! I was so happy that they finally get to meet up after so many times of saying ” I want to meet your bff/bb.”

    So, I woke up at around 11am drove down to Kelana Jaya from KL to pick up bb Mich from work. Well, we were supposed to leave from Kelana Jaya straight to Puchong but we ended up in Summit god knows WHY! Dont stare at me with your wtf eyes, I admit Im very very bad with directions. We got lost a little, not too long, just for a little while. Then we found our way to Puchong by using the highway *clap clap*, we were so happy when we finally found our way to Puchong.

    Ok, so we reached Puchong a little later than we expected, picked up Jo and we had the “zhap fan” that bb mich has been telling me since I was in the States. When we stepped out from our car, Jo was like “Waw, you 2 wear so pretty to eat zhap fan a. Later those uncles having a hard time to swallow their food ler.”

    We ignored…

    Our appointment with Shawn was 3pm and we had to meet up with bff before going in. So, I dropped Jo back and drove down to Bangsar from Puchong.  No worries ppl, we got there on time without google map or calling for help. *proud*

    Met up with bff outside Shawn Cutler and started our little make over session.Well, I had a hard time deciding should I change my hair color or not. After much thought and suggestions, I decided to give it a try. HOW BAD CAN IT BE???

    Ready??

    Before, Long black hair.

    After.

    Under the sunlight.

    It turned out to be very very nice, love the color, love it! Im thinking to try a lighter color after a a while.

    While we were getting our hair done, bb mich asked what should we eat for dinner. I had no idea and bb suggested we should have dinner at club 21 and since I have never tried their food before, I decided to give it a try. We finished our hair at around 6- 6.30pm and it was raining heavily.

    I suggested that we should head over to the restaurant since it was raining heavily and we couldn’t check out all the fashion boutiques, booo.

    Drove over to BSC and met up with Bff in the lobby and then went up to 21 for dinner.

    Something fishy was going on, I was so curious why the waitress was so sneaky. She seems to not understand what bb mich was trying to tell her. She told her table for 3 but the waitress stoned there and stared. I walked up to them and asked “whats going on? why she stoned?” then bb says “dont know.”

    Finally the waitress brought us to our table and I realized we were walking towards the table with pink and black balloons. When I was about to say “Ehh, I dont think we are here for the party le.”

    Bff shouted ” Surprise!!!”

    I saw Jo, pink and black cup cakes, a tiara, balloons and champagne, all waving at me!! Honestly, I was really really surprised. I never ever thought this will actually happen to me. A surprise dinner with my girls and loved one. Aiks, I forgot to take a picture of the table setting, damn it! Jo was the one who decorated the table, running around in Telawi with balloons and cake. If you saw a guy running around in Bangsar with pink and black balloons on the 25th of Sept, yupe thats him, no doubt!

    My cup cakes from Jo. These lil cuties are from Little Collins Bakery & florist.

    Black and pink balloons, they matched my cake!

    baby boy says Happy Birthday to me too. Awww so cute!

    Pink champagne to complete the whole Pink and black theme.

    He is the one who turns everything into fairy tales, all my dreams and wishes.

    Bff and I! Thanks for the present, you know me so well!

    Bb mich and I. Thanks for the present, I love it!

    Below are all the pictures that were taken during dinner…

    Ashley and I. Thanks for coming babe!

    High-waisted pants and Jumbos, our matching outfits of the day.

    First of all, I want to thank Jo for organizing this wonderful surprise dinner for me. The balloons, the cake, the kiss, the love and the effort was amazingly sweet, everything was so prefect. Then, I want to thank you My bff, bb and Ashley for the presents, spending the day with me, and of course being such a good actresses. It won’t be the same without you guys. I had fun during dinner, big hugs and lots of kisses for you all!

    Every moment I spend with you, you make me feel like I’m the luckiest girl in the world.

  • 長大了。。。

    長大真的好累。。。

    当我還在小學時,父母擔心的是怕我們受傷和生病。 因為畢竟小孩的抵抗力還不好。

    到了中學,父母擔心我們交上壞朋友,進不到好的大學,更不要用說交男友了(別想!!!)

    好了終於進到了一間不錯的大學,朋友也是正常的。

    沒抽煙,不賭也不吸毒。

    父母還是擔心我們會荒廢學業,修錯主課。

    畢業了。。。

    這才是擔心真真的開始,

    擔心我們找不到工,擔心我們開支大賺錢少。。

    那些根本就不重要。。。

    最令人厭煩的是拼命的在控制我們的想法。

    我們已經長大了,是時候放手讓我們看看真正的世界。

    我知道你不想我們受傷,要把最好的給我們。

    我瞭解。。

    可是我想出去闖闖,我想學習跌倒後在站起來。

    当然我不會做一些傷害自己及家人的事。

    很簡單,讓我們選擇我們想要的幸福。

    而不是把你想要的結果投在我們身上。

    好累,好難呼吸,快喘不過氣 了。

    我有我們自己的想法, 你也是一樣。

    我不會要求你跟着我的想法走,換過來你也應該這樣對嗎??

    原諒我的不孝,可能我做不到你理想中千依百順的孩子。

    對不起。。。

    何必苦苦相何必相逼,換過來也只不過是兩敗局傷。



  • Pre-Birthday Dinner With My Loved Ones

    Yes, my second Birthday post.

    Caution: Food Photos overload!

    I had my birthday dinner a day earlier with my family, I decided to have Frangipani and the only reason was because I wanted to bring my parents to all the nicer restaurants that I have been to.

    So, right after I finished work on Friday. I called my parents to let them know what time I was going over. I got home, took a shower, changed and got ready. Our dinner reservation was at 7.30pm so I reached KL at around 7.15pm to pick them up and off to Frangipani.

    My cake and the menu.

    Home made bread served

    Love their table light.

    Me, mummy and Sista

    My family, Gin faster come back so we can take a proper family portrait.

    All of us chose to have the 3 course meal, and everyone ordered different starters and main dishes. This might be my last visit there cause I guess I have already tasted all the dishes there in one visit.

    Cauliflower and leek soup

    Very cute and delicious sweet potato puree.

    where to start???

    First course..

    Fresh tiger prawn ceviche with avocado cream, dried tomato reduction and chillies.

    Three fresh Kumamoto oysters with white miso vinaigrette

    Hickory smoked anchovies with cream cheese and lemon butter sauce on a grilled organic rye and molasses toast

    I didn’t manage to take pictures of all the first courses because I was too hungry and some were quite far away.

    Second Course..

    Grilled basil garlic infused snails with sweet pea puree, dried tomato glaze and garlic peanut crumble

    Deep fried spice dusted soft shell crab with white bouillabaisse sauce, tomato reduction, chickpea aïoli and saffron foam

    “Black” rice risotto with grilled fresh water prawn, baby squid and oyster

    Warm tea smoked salmon with confit potatoes crème fraîche and salmon roe

    Lychee Sorbet to cleanse our palates before the  main course.

    Grilled betel leaf wrapped Angus tenderloin with Savoy cabbage and Indonesian black nut sauce

    This is my favorite dish, the beef is so well cooked and mouth-watering. *thumbs up*

    Pan roasted duck confit with mustard cream and mashed potato on a crisp potato couronne

    Organic chicken breast, seared and then baked in a hay, salt and spice crust, served with celeriac truffle pancake, celeriac puree and verjuice glaze

    Pan roasted, duck prosciutto wrapped grain fed tenderloin topped with pan seared foie gras and served with wilted spinach and truffle glaze

    My Birthday cake.

    Picture taken with everyone

    birthday song…

    Made a wish…

    Blew the candles..

    cut the cake…

    Me, daddy, mummy and sista

    Jo, me, Sista and her bf.

    I always love having dinner with my family, it’s always fun and sweet.

    Thanks daddy for paying the 1k bill hehehe

    Thanks for travelling all the way from KP to have dinner with me in KL.

    Thanks a lot!

  • Pre-Birthday Dinner With Shirley

    My family always say this to me :” How many times r you celebrating your birthday?”

    I always have no idea how many times, I love celebrating birthdays with my loved ones. Dinner, cake, laughter, delicious food and wishes, they are always my favorite.

    So, I had my pre-birthday dinner on Thursday with Shirley because she had to leave KL for the weekend and she couldn’t make it to my birthday bash in Zouk. We decided to have western food and it has to be some where near my place so we wont have to get stuck in the traffic for more than 1-2 hours.

    It was my first time dining at Souled Out, I have been told that their food is quite good.

    My messy hair with Shirley hehehehe..

    JO and I.

    I ordered a mojito but in the end JO drank the whole glass cause I couldn’t take the taste of it, not my type of drink.

    Seafood Maninara

    B-B-Q Chicken

    Sizzling lamb cutlet (my favorite)

    My first birthday cake of me 2010 birthday celebration. There is many more to come haha

    Thanks to Shirley for dinner and cutting Nacho’s nails, I had fun chit chatting with you that night.

    We should do it more often not just for birthday celebrations.

    There will be many more birthday celebration posts coming up,

    stay tuned.